Looking for a bookclub that blends nourishing food, slow living, and heartfelt conversation?

This March, I’m opening The Conscious Table Winter Bookclub - a free, three-month online gathering exploring Blue Zones longevity, mindful nourishment, Greek food traditions, and the seasonal rhythms that carry us through winter.

We’ll begin in late January with our first book,The Blue Zones Solution: Eating and Living Like the World’s Healthiest People by Dan Buettner.

Each month, we’ll gather for Dinner & a Bookclub - a cozy evening where everyone brings a plant-based meal to enjoy during our conversation. You’re welcome to cook anything that feels grounding to you. And if you want inspiration, you can pull from any CVK recipes you already love - blog posts, cookbooks, or dishes from past classes. Use what you have, follow your appetite, come as you are.

There’s no pressure to finish the book or even make something. Even a few…