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Cooking with Fresh Ingredients

Plant-Based Cooking Classes and Experiences

Upcoming Events

  • The Diaspora Table - A Virtual Dinner Bookclub · Fall 2026
    The Diaspora Table - A Virtual Dinner Bookclub · Fall 2026
    The Diaspora Table - A Virtual Dinner Bookclub · Fall 2026
    Tue, Sep 15
    Google Meet
    A virtual dinner bookclub with a live cooking session each month. We read together on Tuesdays and cook together on Sundays - a seasonal plant-based dish rooted in the food culture we've been reading about.
  • Inherited Hands: A New Holiday Bread for the Old Table
    Inherited Hands: A New Holiday Bread for the Old Table
    Inherited Hands: A New Holiday Bread for the Old Table
    Date and time is TBD
    Google Meet
    A Live December Baking Session with Christina Gdisis. My own spin on Christopsomo: a savory olive-oil brioche wreath stuffed with caramelized figs, wild mushrooms, and walnuts. Plant-based, live, built for a first bake.
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