Cooking Class in Honor of Yiayia: Wild Dandelion Soup & Ravani
Sat, Apr 20
|ZOOM
Honor the women behind my work, Yiayia. Cook with love and learn how to make Wild Dandelion Soup & Ravani. Join me for a heartfelt culinary tribute. Donate, cook, and cherish her legacy.


Time & Location
Apr 20, 2024, 3:00 PM – 5:00 PM EDT
ZOOM
Guests
About the Event
It’s been a while since we've gathered, but the spirit of cooking and connection remains strong. In honor of my beloved Yiayia, whose presence illuminated every moment in the kitchen, I invite you to join me for a special cooking class filled with love and legacy.
About Yiayia: My Yiayia was not just a grandmother; she was my guiding light, my confidante, and my culinary inspiration. Her journey from a rural Greek village to the bustling streets of Brooklyn was one of resilience, hard work, and unwavering love. Cooking was her language of love, and through it, she shared her heart with me and with all she knew.
The Menu: In this class, we’ll be crafting two dishes inspired by Yiayia:
Wild Dandelion Soup: Inspired by her favorite dish and the abundance of dandelion greens she always kept on hand. Dandelion greens, a staple of Greek cuisine and symbolic of…
Tickets
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