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Fri, Mar 17



HOLIDAY COOKING CLASS: Vegan Bangers and Mash Irish Bowl

St. Patrick's Day wouldn't be complete without a feast, and Compassionate Filled Life is cooking up a comforting and hearty take on the classic dish - Bangers and Mash.

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HOLIDAY COOKING CLASS: Vegan Bangers and Mash Irish Bowl
HOLIDAY COOKING CLASS: Vegan Bangers and Mash Irish Bowl

Time & Location

Mar 17, 2023, 6:00 PM – 7:30 PM EDT



About the Event

Join Compassionate Filled Life for a St. Patrick's Day celebration with a vegan twist! In this cooking class, we'll be making a delicious and hearty Irish-inspired bowl of vegan bangers and mash. You'll learn how to make flavorful and meat-free sausages that are the perfect complement to a classic serving of creamy mustard infused mashed potatoes. This class is suitable for vegans and non-vegans alike and is a great way to enjoy a traditional Irish dish without compromising on taste or ethics. Don't miss out on this unique and tasty experience!

Learn how to make:

  • Homemade Vegan Bratwurst
  • The Creamiest Mustard Infused Mashed Potatoes
  • Caramelized Onion Gravy
  • Stir Fried Caraway Cabbage and Peas

This class includes:

  • Cooking together “side by side” where you'll learn tips and tricks around prepping your vegan dishes at home - including information on how to bring variation to the dish.
  • A space to connect with community about compassionate filled foods - foods that feed the body, mind, and soul.
  • Opportunities to ask questions along the way
  • Downloadable digital recipe booklet to keep so you can continue making the meal at home.
  • On-demand 7-day access to class recording available to you.

Join us from the comfort of your own kitchen for this delicious holiday dish!


  • General Admission

    +$0.75 service fee
    Sale ended



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