Winter Stews + Soups: "Beef" Bourguignon + French Onion Soup
Sun, Dec 13
|ZOOM
Explore French comfort food that is hearty, flavorful, and will make you feel like you took a trip to Paris right from your very home.
Time & Location
Dec 13, 2020, 1:00 PM – 2:30 PM EST
ZOOM
Guests
About the Event
Bring plant based  recipes into your very own kitchen. No need to go far to experience a variety of plant based flavors, aromas, and cuisine. Cook alongside and online with Vegan Lifestyle Coach and Yoga Teacher, Christina Gdisis, as she guides you through the journey of vegan cooking.
Each class is filled with Compassionate Filled Foods, foods filled with ingredients that embody love that extends to your body, mind, other animals, and Mother Earth. In these live classes you will be offered an array of new information that can bring added vibrancy to your dishes. Whether you're new to cooking, looking for new flare and flavors, each class will leave you feeling more comfortable in the kitchen with expansive tips and tricks to kick your dishes up a notch!
 >>>What do you gain from these classes?<<<Â
- Comfort in preparing whole food dishes
- Expand your culinary plant based knowledge
- Learn about vegan alternatives
- Fun experience while meeting other foodies :-)
 How does it work?Â
Step 1: Purchase ticket via Eventbrite
Step 2: Choose any of the classes you would like to attend (mix & match) - with the option to purchase a Package of 2, 3, 5, or 8 - as well as single classes. (no need to have attended previous cooking classes - come as you are)
Step 3: Receive ingredient list about one week before class. Receive ZOOM meeting room link the day before class.
Step 4: The day of - have your ingredients and supplies ready, log into room, and cook together :-)
 Self Investment:Â
Choose 8 classes - $140 (includes 8 classes for the price of 7!)
Choose 5 classes - $87 (Save 13%)
Choose 3 classes - $54 (Save 10%)
Choose 2 classes - $38 (Save 5%)
Single Class - $20