top of page

Discover Mindful Vegan Cooking Classes & Experiences

Consciously Connecting to

Mama Earth's Rhythms

Conscious Vegan Kitchen (CVK) invites you to discover a nurturing and mindful approach to vegan cooking. As the Founder and Conscious Vegan Homestyle Chef, Christina Gdisis, I'll guide you through a transformative journey inspired by Greek ancestral wisdom, yoga, and Ayurveda.

At CVK, we focus on building a loving relationship with your kitchen, fostering self-love and connection to Mother Earth through seasonal, whole-food ingredients. With unique classes catering to all experience levels, we prioritize the joy of cooking and connecting with the process.

Guided by rich generational knowledge and a commitment to compassionate living, CVK's classes and workshops support personal growth and foster a sense of community. As a community member of ours has shared, "CVK's classes not only taught me about cooking but also helped me learn more about myself and what makes me happy."

Join me at Conscious Vegan Kitchen and explore a heart-centered approach to vegan cooking, nourishing your mind, body, and spirit while honoring the rhythms of nature. Together, we'll create a world where conscious, sustainable living is at the forefront of our everyday lives.

Vegan Yoga Chef Signature

Join the Conscious Vegan Community

You'll receive occasional newsletters keeping you up to date on my latest offerings, cookbook progress, newest recipes, and exclusive discounts just for you!

Thanks for submitting!

Coming Up Next

Conscious vegan lifestyle experiences to help introduce and deepen your practice

  • Embracing Summer's Radiance: Exploring Seasonal Wisdom and Mindful Practices
    Embracing Summer's Radiance: Exploring Seasonal Wisdom and Mindful Practices
    Sat, Aug 03
    Aug 03, 2024, 2:00 PM – 5:00 PM EDT
    Beacon, Long Dock Rd, Beacon, NY 12508, USA
    Aug 03, 2024, 2:00 PM – 5:00 PM EDT
    Beacon, Long Dock Rd, Beacon, NY 12508, USA
    🗽 Local to New York? My friend and collaborator, Alex Tse, and I are hosting an outdoor event combining conscious vegan cooking with Chinese medicine practices. Join us on Saturday, August 3rd from 2-5 PM in beautiful Beacon, right by the river!
Image by Jeff Trierweiler


I appreciated your classes during the early years of the pandemic. I had so much fun being part of them, seeing what other people’s dishes were looking like as well as yours, and learning about cooking and food prep — and also about healthy, compassionate living. Those afternoons were a special time for me, and then my family benefited afterwards, of course! I learned so much about myself and what makes me happy. You were a significant part of that learning! Thank you!


"Christina’s classes are heavenly. She guides you through the steps with ease, without judgment, and with full attention. I can feel the support and love shine through the screen into my kitchen. And when I bite into the delicious food at the end of this cooking process, every taste bud is singing. These classes have brought me so much joy. I have joined the subscription plan so I can support Christina while she supports me."


From Soil to Soul: Articles & Insights

bottom of page